We pride ourselves in providing our clients with top quality trophies, therefore extreme attention is given to each trophy upon harvest. Our skinners are masters of their craft and your trophies will be in expert hands from the field to the salt pit. The skins are thoroughly cleaned by being placed in a salt bath to ensure any bacteria is killed, salted, hanged until 90% dry & neatly folded into flat skins before being tagged with your details and going to our packaging racks. The skulls are carefully boiled, cleaned & salted before being tagged with your details and going to our packaging racks. After the entire process is completed your trophies will be personally delivered to our preferred local Taxidermist for full taxidermy work or to be exported as dip-&-pack to your taxidermy in your home country.